Gluten Free Cookies Sticky Date & Ginger 60g

Byron Bay Cookies

  • $2.95

Product Ingredients

Gluten Free Flour[rice flour, tapioca starch, maize starch, soy flour, emulsifier (soy lecithin), thickeners  (xanthan gum, guar gum, 464)], butter, dates coated with rice flour (15%) [dates, rice flour], sugar , glace ginger (8%) [sugar, ginger], walnuts, glucose syrup (from maize), dextrose, fibre, maize starch, skim milk powder, soy flour, raising agent(sodium bicarbonate), salt, spices, Natural vanilla flavor.

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